Divina

These delightfully fruity, full-bodied organic Kalamata olives are grown in Greece’s Peloponnese Peninsula. This renowned olive is essential in Gre...

These delightfully fruity, full-bodied organic Kalamata olives are grown in Greece’s Peloponnese Peninsula. This renowned olive is essential in Gre...

The quintessential Greek pepper, pepperoncini are crunchable, munchable, bright and bold. The unmistakable flavor profile - tangy, fruity, piquant ...

Our buttery artichokes are the perfect partner for a zesty and lively herb marinade. You'll love them tossed on salads (use the brine as a dressing...

Tender artichoke quarters and sweet Piquillo peppers married with a light marinade of sunflower oil and aromatic spices. Excellent as a cold side s...

Gigandes beans, named for their massive size, are a knockout ingredient in salads or pastas. Plump and creamy, they're marinated in a tangy vinaigr...

Looking to add tart and floral brininess to rich and creamy recipes? Our nonpareil capers perfectly complement sauces (piccata, puttanesca) and dis...

Packed with chia and sunflower seeds, these crunchy crispbread are delightful with salads, topped with cheese and meat or dipped into hummus.

Multigrain Crispbread

Packed with pumpkin seeds and baked with savory, nutty Emmental cheese, these crunchy crispbread are wonderful with hummus or a hearty soup.

Italian crostini are crunchy and addictive. Real rosemary and sea salt make an alluring flavor combination that is addicting on its own and enhance...

Italian crostini are crunchy and addictive. The traditional recipe is simple and versatile, easy to pair with a variety of toppings or dips.

The centerpiece of the Greek meze platter. Tender early harvest Sultana grape leaves filled with creamy textured rice, onions, dill and mint with a...

The centerpiece of the Greek meze platter. Tender early-harvest Sultana grape leaves filled with creamy-textured rice, onions, dill and mint with a...

This grab-and-go snack is perfect for a picnic lunch or cocktail hour. Pair with your favorite wine and pita chips for a classic Greek snack or lig...

Whole Sweet Piquante Fruit

Buttery, big and beautiful; our Gigandes beans are marinated in a lively vinaigrette with red and yellow peppers. We love these beans pulsed into a...

Buttery, creamy giant white beans marinated in a zesty and lively pepper and herb vinaigrette. A great source of vegetarian protein and fiber. Bili...

Cured in our custom mix of herbs and spices, this classic medley of fruity and smoky Greek olives is hand-harvested, hand-sorted, and traditionally...

Classic Greek flavors (olives, capers, garlic, oregano) marry perfectly to create this velvety-smooth olive spread. Pulsed into a dressing, smother...

Sweet, spicy, creamy, and crisp! These one-bite-wonders are a perfect appetizer. Or, for something different, toss into a salad or top a bloody mar...

The iconic Greek Kalamata! Smoky and fruity with a red wine-infused snap, these firm, sharp olives pair perfectly with Feta, hummus and pita. Bilin...

These long, crisp, and fruity green peppers are stuffed with creamy Feta cheese. A perfect appetizer to serve with cocktails, hummus, cheese, and c...

DIVINA: Marinated Artichoke Quarters With Herbs, 5.5 lb