Mitica

Known as the “Queen of Almonds,” Spanish Marconas are sweet, plump, and flavorful with no bitterness. We expertly select these prized almonds for t...

Spanish Marconas are sweet, plump, and flavorful with no bitterness. Expertly selected these prized almonds for the highest possible quality. 

Our Butter Toffee Pecans are made in small batches by master roasters in traditional open fire-heated copper kettles. Best of all, it’s the same de...

Spicy, smoky, and extra crunchy, these fried giant corn kernels are smokin’ hot. Our popular Spanish Quicos® get a fiery American twist with a coat...

The Piedras, which means rocks in Spanish are Larguetas almonds that are dipped in chocolate and the rubbed and dusted with cocoa powder- be aware ...

The Piedras, which means rocks in Spanish are Larguetas cashew that are dipped in chocolate and the rubbed and dusted with cocoa powder- be aware t...

Fried to perfection, these giant corn kernels are a popular snack in Spain. Not surprisingly, they have become a big hit in the U.S., too. Delightf...

Fried to perfection, these giant corn kernels are a popular snack in Spain. Not surprisingly, they have become a big hit in the U.S., too. Delightf...

This unexpected mix of nuts, beans, and corn is supremely crunchy and satisfying. It is popular throughout Spain, where big bags of it are sold at ...

This creative mix of vegetables and nuts was Michele's favorite snack while she lived in Spain. 

These walnuts are fresh, not too sweet, and have an incredibly tempting crunch. They are slowly caramelized using the finest ingredients, resulting...